BEGIN:VCALENDAR
PRODID:-//ActOn//iCal4j 1.1//EN
VERSION:2.0
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTAMP:20260531T125643Z
DTSTART:20210304T170000Z
DTEND:20210304T180000Z
SUMMARY:FST - Making the Grade: Tips for Passing Food Safety Audits During the Pandemic
DESCRIPTION:FST - Making the Grade: Tips for Passing Food Safety Audits During the Pandemic\n\n
UID:AO_EVENT_4343_00c0__1611854014784
END:VEVENT
END:VCALENDAR